Every year on the Saturday of Easter weekend (March 30th this year) we bring up all sorts of treasures from the cellar. Compared to most other bottle shops, we have a pretty aggressive aging program where we release beers that need to be aged. It's also a great opportunity for you to find an old friend or a rarity.
Saturday, March 30th, 10:00 am - 5:00 pm
Can't make it at the ringing of the bell? We'll be feeding the stash with a highly sought-after beers as we progress through the day.