Corvallis Brewing Supply

Home Fermenting Supplies & Packaged-Goods-To-Go! Beer, Wine, Cider, Sake, Mead, Soda, and Cheese.

Welcome to! We have all your supplies and recipes for Brewing Beer, Cheese Making, Soda Making, and Wine Making. We also Carry a wide range of rather exciting and exceptionally brilliant commercial beer, wines, hard ciders, sake, mead and craft sodas!

Where There's Smoke There's Fire!

Join us Saturday, March 1st for a smoke and chile beer tasting to benefit Lt. Rob Yencopal and his goal to raise $2500.00 to support the Lymphoma and Leukemia Society in their goal to find a cure for blood cancers!  Between Noon and 3:00 pm Lt. Yencopal will be here, in all his fire fighter gear, for a tasting of 15 different  beers.  We are donating the beers and so 100% of your $20.00 will go to his fundraising effort!  We will also be donating 10% off all sales during the tasting to the cause!

Here at the 15 beers that you will get to try!

Aecht Schlenkerla, Smoked Lager, Bamberg, Germany
Aecht Schlenkerla, Smoked Weissebier, Bamberg, Germany
Aecht Schlenkerla, Oak Smoked Doppelbock, Bamberg, Germany

Emelisse, Rauchbier, Kamperland, Netherlands
De Molen, Blood Sweat and Tears, Bodegraven, Netherlands
Oregon Trail, Smoke Signals, Corvallis, OR
Haand, Hesjeol Smoked Farmhouse, Drammen, Norway
Stone Brewing, Matt's Burning Rosids, San Diego, CA
Alaska Brewing, Smoked Porter, Juneau, AK
Lompoc, Special Draft, Portland, OR
Breakside Brewing, Alan From The Wood, Portland, OR
Stone Brewing, Vertical Epic 11, San Diego, CA
Midtfyns Bryghus, Chili Tripel, Broby, Denmark
New Belgium, Cigar City Collaboration Chili Beer, Fort Collins, CO
Calapooia Brewing, Chili Beer, Albany, OR 

2013 Beaujolais Nouveau Day!

Beaujolais Nouveau Day is always the 3rd Thursday of November and by French law it is illegal to release a current vintage's wine sooner than this date.  We will join the French in celebration of the harvest by releasing three Nouveau wines this coming Thursday, November the 21st.  There will be nominal tasting fee of $5.00 for the Jean Foillard, Domaine Duepble and Joseph Drouhin.



Tues - Fri 10:00 am - 6:30 pm

Sat 10:00 am - 5:00 pm

Sun Noon - 4:00 pm

Monday - CLOSED

Contact Information:

ph - 541.758.1674

fax - 541.754.6656