Corvallis Brewing Supply

Home Fermenting Supplies & Packaged-Goods-To-Go! Beer, Wine, Cider, Sake, Mead, Soda, and Cheese.

Welcome to! We have all your supplies and recipes for Brewing Beer, Cheese Making, Soda Making, and Wine Making. We also Carry a wide range of rather exciting and exceptionally brilliant commercial beer, wines, hard ciders, sake, mead and craft sodas!

2010 Brunello di Montalcino

The 2010 Brunello di Montalcino wines are starting to be released and before you know it, they will be gone!  This is a vintage that is garnishing high acclaim as being most excellent and they will harvest big scores and soon disappear into the cellars of well-informed never to be seen again!  So that you have an opportunity to try some of these wines, we will be having a special tasting.

Tuesday, July 21st from 5:00 - 7:30 pm.  There is a $10.00 tasting fee with a 10% discount on any Brunellos and 15% off 12 or more.

Remy Wines Tasting

Kyle with Remy Wines will be in Corvallis to show off some of Remy's great Italian-influenced wines.  We will be tasting the 2012 Remy's Red, 2013 Pinot Gris, 2013 Giulo - Pinot Noir and a very limited supply of 2012 Barbara and Nebbiolo.

Free Remy Wine Tasting Thursday, July 16th, 5:00 - 7:00 with 10% off all Remy purchases for single bottles or 15% off 6-or-more!

About Remy:  By producing elegant and complex Italian varietals grown in the Pacific Northwest, Remy Wines has earned a reputation as a top producer of non-traditional grape varieties. Winemaker Remy Drabkin started the winery in 2006 choosing to focus on Sangiovese, Barbera, Lagrein, and beginning in 2010, Dolcetto. Located in downtown McMinnville, Oregon this small urban winery creates limited production wines that are sourced from a single vineyard and are 100% varietal

Location, Location, Location!

119 SW 4th St., Corvallis, OR. 97333

One block south of our grand courthouse in downtown Corvallis on 4th St. (aka Hwy. 99)


Tues - Fri 10:00 am - 6:30 pm

Sat 10:00 am - 5:00 pm

Sun Noon - 4:00 pm

Monday - CLOSED

Contact Information:

ph - 541.758.1674

fax - 541.754.6656