Corvallis Brewing Supply

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  • Dry Yeast
  • Red Star Cote des Blancs Dry Yeast - 5g

Red Star Cote des Blancs Dry Yeast - 5g

1.50
RedStarYeast-family.jpg

Red Star Cote des Blancs Dry Yeast - 5g

1.50

Cote des Blancs is also known as Epernay II. It is recommended for Chardonnay, Riesling, mead and cider, as well as fruit wines, particularly apple. It imparts a fruity aroma in both red and white wines. A slow fermenter that works best between 50 and 80 degrees. This strain will not ferment to a dryness at the low end of the range, leaving residual sugar resulting in a sweeter wine.
Temperature Range 64-86°F. Alcohol Tolerance 12-14%.

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Cote des Blancs is also known as Epernay II. It is recommended for Chardonnay, Riesling, mead and cider, as well as fruit wines, particularly apple. It imparts a fruity aroma in both red and white wines. A slow fermenter that works best between 50 and 80 degrees. This strain will not ferment to a dryness at the low end of the range, leaving residual sugar resulting in a sweeter wine.
Temperature Range 64-86°F. Alcohol Tolerance 12-14%.