Corvallis Brewing Supply

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German Herkules

2.50
hop pellets.jpg

German Herkules

2.50

Bred at the Hop Research Center in Hüll, Germany, Herkules imparts robust, hoppy flavors.

Aroma: Specific aroma descriptors include robust hoppy with some citrus and melon.

Use: Bittering

Alpha Acid: 12-17%  Beta Acid: 4-5.5%  Co-humulone: 32-38%

Type: Pellet (Supplied by HOPUNION)

Quantity:
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Bred at the Hop Research Center in Hüll, Germany, Herkules imparts robust, hoppy flavors.

Aroma: Specific aroma descriptors include robust hoppy with some citrus and melon.

Use: Bittering

Alpha Acid: 12-17%  Beta Acid: 4-5.5%  Co-humulone: 32-38%

Type: Pellet (Supplied by HOPUNION)