Corvallis Brewing Supply

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White Labs 320 - American Hefeweizen Ale Yeast

10.00
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White Labs 320 - American Hefeweizen Ale Yeast

10.00

Unlike WLP300, this yeast produces very slight banana and clove notes. It produces some sulfur, but is otherwise a clean-fermenting yeast that does not flocculate well, producing a cloudy beer.

Attenuation: 70.00-75.00

Flocculation: Low

Alcohol Tolerance: Medium (5 - 10%)

Optimum Fermentation Temperature: 65.00-69.00

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Unlike WLP300, this yeast produces very slight banana and clove notes. It produces some sulfur, but is otherwise a clean-fermenting yeast that does not flocculate well, producing a cloudy beer.

Attenuation: 70.00-75.00

Flocculation: Low

Alcohol Tolerance: Medium (5 - 10%)

Optimum Fermentation Temperature: 65.00-69.00