Corvallis Brewing Supply

Home Fermenting Supplies & Packaged-Goods-To-Go! Beer, Wine, Cider, Sake, Mead, Soda, and Cheese.

White Labs 530 - Abbey Ale Yeast

10.00
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White Labs 530 - Abbey Ale Yeast

10.00

Inventory on this item is kept very low. Please call 541.758.1674 to verify availability before ordering, otherwise we may hold your order until it is available!

Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). An excellent yeast for high-gravity beers, Belgian ales, dubbels and trippels.

Attenuation: 75.00-80.00

Flocculation: Medium to High

Alcohol Tolerance: High (10 - 15%)

Optimum Fermentation Temperature: 66.00-72.00

Quantity:
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Inventory on this item is kept very low. Please call 541.758.1674 to verify availability before ordering, otherwise we may hold your order until it is available!

Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). An excellent yeast for high-gravity beers, Belgian ales, dubbels and trippels.

Attenuation: 75.00-80.00

Flocculation: Medium to High

Alcohol Tolerance: High (10 - 15%)

Optimum Fermentation Temperature: 66.00-72.00